Cempo Hitam Unpolished

Packaging : 1 kg

Description

Cempo Hitam is a black rice indigenous to Yogya and Central Java and cultivated by only a few groups of farmers. This rice takes 5-6 month to cultivate, much longer than other rice which normally takes only 3 to 4 month. As any other black rice, this rice contains high anti-oxidant, calium and magnesium. Consumptions of black rice regularly will help to increase immunity system, control blood pressures prevents kidney failure and cancer/tumors, slowing the aging process, prevents anemia, repairs liver damages, increases the heart and brain functions. This rice is suitable for fried rice, risotto or to compliment gravy dishes.

Additional information

Packaging

1 kg, 5 kg